The Italians sure know how to make great use of seafood – take the fare at Casa Nostra Ristorante for example.
Alison Walsh, The Courier-Mail
Generous servings of traditional fare served by staff who seem genuinely interested in diners’ comfort and enjoyment.
Toni Johnson Woods, Indulge
The first impression is the sensation of stepping into a sunlit, Italian day.
Samantha Chariton, Gourmand and Gourmet
The delicate pancetta and carbonara sauce makes us want to scrape the bowl clean.
Brisbane Times
Tucked away in a new Valley laneway, this cosy Italian restaurant combines the best of tradition and new.
Tony Harper, Brisbane News
If there’s one way to tell if you’ve found a decent Italian restaurant, it’s the by the Italian accents bouncing around its walls
Ranyhyn Akui, Weekend Notes
Step into Casa Nostra and you’ll be welcomed like an old friend.
Sarah Ward, Concrete Playground
There are so many options on offer that you could easily try something new at Casa Nostra on a daily basis.
Gino Hawkins, Hospitality Directory
A true Italian dining experience in the heart of Fortitude Valley
Alex Scoffell, Fashion Weekly
This strictly traditional and authentic creation of food is something quite rare in this day and age, and is no doubt going to cause quite a stir in the Brisbane dining scene.
James Frostick, The Weekend Edition
Sarah and Biagio Biuso are taking on Fortitude Valley’s dining scene by doing what they do best – creating delicious and aromatic Sicilian fare with a few unique twists that captures nostrils and tastebuds alike.
Rohan Williams, BMAG
Casa Nostra focuses on authentic Italian cuisine with a difference, offering a large range of seafood, meats, pastas, pizzas and desserts.
Michael Schwartz, Must Do Brisbane.
Casa Nostra is the go-to for authentic yet refined Italian food that has been handcrafted from scratch and made to order, accompanied by the world’s first wine that dates from the time of Julius Caesar.
Sophia McMeekin, The Urban List.
If you’re looking for authentic, rustic Italian fare (I mean who isn’t) Casa Nostra Ristorante in Fortitude Valley is your one-way ticket to Pasta, Pizza, and Pinot paradise!
Samantha Chariton, Gourmand & Gourmet
For dessert, expect lashings of chocolate, Italian liqueur, cream, and more chocolate, and you won’t leave disappointed.
Natascha Mirosch, Good Food Guide
The menu is a mix of traditional and contemporary Italian with everything made in house, including the pasta for dishes such as fettuccine served with local seafood in Biagio’s Sicilian sauce, made to a family recipe.
Candice Jackson, Style Magazine
Meaning “our home”, Casa Nostra Ristorante is providing a true, authentic and handmade Italian dining experience in the heart of Fortitude Valley.
Fiona Donnelly, The Courier Mail
Hospitality stalwarts Sarah and Biagio Biuso are busy carving out a tasty slice of Sicily in Fortitude Valley’s M & A Lane.